Tourism & Hospitality

This Committee is an opportunity for Tourism & Hospitality representatives (wine importers and producers, food importers and producers, hotels/restaurants, retail, and logistics) to discuss common topics: distribution, marketing, certain aspects of rules and regulations. The goal of the Committee is to exchange views on the market, give/receive advice and create synergy between members on common issues.
The Tourism & Hospitality commitee is based in Cape Town.

Committee Coordinator
Gilles Blanc, Founder and co-owner @The 41

Contact
Alexandre Barrière Izard,
capeadmin@fsacci.co.za