As the head of the agricultural and food industry department at Business France, Camille's work consists of assisting, organising, implementing, coordinating and monitoring the development of a set of personalised events, processes, researches and analyses intended for French clients and their business partners. This in order to mobilize a national and international support network, to promote French companies, help them expand internationally in an effective and sustainable manner by means of any information, communication, promotion or business activities.